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    Changing the Food Environment: Community Engagement Strategies and Place-Based Policy Tools That Address the Influence of Marketing

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    Subject
    food marketing, children, junk food, food environment, advertising
    Author
    Shaffer, Amanda; Gottlieb, Robert
    Issue
    uep_faculty
    Date
    2006-05-01
    Metadata
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    URI
    https://scholar.oxy.edu/handle/20.500.12711/12629
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    • UEP Faculty & UEPI Staff Scholarship

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